Gunnar Schäfer name is James Bond
Visitors in James Bond Museum Sweden
    Yoda 007museum test

Welcome  to The worlds first James Bond 007 Museum 0481-12960  Nybro Sweden  .

Since 1959 James Bond 007 Museum Sweden, Nybro.
The 007 museum 1000 sq.
m. world`s only James Bond 007 Museum
Emmabodav. 20, 38245  Nybro

 Like James Bond
Like James Bond Twitter James Bond 007 Museum Nybro Sweden  Instagram James Bond Museum Sweden Nybro   like gilla facebook james bond 007 museum nybro sweden
Free WI-FI in James Bond 007 Museum Sweden Nybro Like James Bond 007 museum  WordPress
 Pierce Brosnan and Izabella Scorupco from Goldeneye with bikini  Izabella Scorupco  Bikini Natalya Simonova GoldenEye (1995)   The James Bond Museum Sweden etype_bond.jpg (376999 bytes) GoldenEye countdown number   One of the actual components of the countdown number used on the set at Leavesden for the  1995 Pierce Brosnan James Bond film GoldenEye.  (COA supplied)

Contact: 007museum@telia.com Kontakta oss  Phone+4648112960  Open Daily 10-17  Sat 10-14   Media To do and see  Buy/Köp info  Links
James Bond Theme Party  PPKGuns Omega   Bmw  Bollinger  Corgi Cd,  Swatch  Posters,  Specials  James Bond store
   Welcome to The James Bond 007 Museum Sweden Nybro Booking open mon-fri 10-17, sat 10-14  

1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22

Die Another Day

 

In the latest Bond adventure James travels to Iceland, Korea, and Cuba where he samples lobster, quails eggs, seaweed, and a Cuban Mojito in addition to his usual scotches and  Vodka Martinis. Here are some recipes so you can sample some of the same delicacies.

 
 
 
 
 
     
 

The Mojito

 
     
 
TEQUILA MOJITO

8 fresh mint leaves
1 1/2 tablespoons superfine granulated sugar
1 tablespoon fresh lime juice
1 1/2 oz (3 tablespoons) white
tequila
1/3 cup chilled sparkling water

Using back of a spoon, crush mint with sugar and lime juice in a short glass. Half fill glass with ice and add tequila. Top off drink with sparkling water and stir well.

Serves 1.

 
     
 

A refreshing cooler made with lime juice, fresh mint and plenty of rum.

3 cups (packed) fresh mint leaves
9 tablespoons sugar
1 1/2 cups light rum
1/2 cup fresh lime juice
6 cups club soda
6 cups crushed ice
6 lime wedges

Reserve 6 mint leaves for garnish. Place remaining mint leaves in medium bowl. Add sugar. Mash with wooden spoon until mint is aromatic and oils are released. Add rum and lime juice and stir until sugar dissolves. Strain mixture into pitcher. (Can be prepared 2 hours ahead; refrigerate.)

Add club soda to pitcher; gently stir. Fill each of 6 glasses with 1 cup crushed ice. Pour mojito over and garnish each glass with 1 mint leaf and 1 lime wedge.
Serves 6.

 
   
 
   
     
 

Stuffed (Quails) Eggs with Caviar

This recipe can be made with either quail eggs or chicken eggs. The alternative amounts provided in the ingredient list correspond to the type of egg used.

12 quail eggs or 6 large eggs
1 1/2 teaspoons or 5 tablespoons mayonnaise
1 teaspoon or 1 tablespoon minced shallot
3/4 teaspoon or 2 teaspoons minced fresh tarragon leaves
about 1.75 ounces caviar

In a saucepan combine eggs with enough cold water to cover by 1 inch and bring water just to a boil. Remove pan from heat and let eggs stand, covered, 7 minutes if using quail eggs or 17 minutes if using large eggs. Drain hot water from pan and run cold water over eggs, cracking shells against side of pan. Peel eggs. Cut a paper-thin slice off both ends of eggs to enable them to stand upright. If using quail eggs, cut one third off narrow end of each, discarding tops; if using large eggs, halve crosswise. Carefully remove yolks from whites and in a bowl mash yolks with a fork. If using quail eggs, stir in smaller measures of mayonnaise, shallot, and tarragon with salt and pepper to taste. If using large eggs, stir in larger measures of same ingredients with salt and pepper to taste. Spoon yolk mixture into whites and smooth tops. Chill stuffed eggs, covered with plastic wrap, at least 30 minutes and up to 4 hours.Just before serving top eggs with caviar. Makes 12 stuffed eggs.

 
     
 
     
 

Other Treats from Die Another Day

 
   
 
 
 
     
 

From Epicurious.com

 
   
 
 
 
     
 

Lobster with Tarragon Vermouth Sauce

 
   
 
 
 
     
 

Seaweed Salad

 
   
 
 
     
 

Tequila Mojito

 
   
 

BMW - BIC - CD / LP - Corgi - DVD/VHS -Filmaffischer - Literature - Links - Spel -Swatch - Vi köper